Kolkata style Chicken Briyani.
Kolkata style Chicken Briyani most diverse and have ideal flavor that unique. Several kinds of Kolkata style Chicken Briyani recipes are also adequate convenient to process and do not take long. Even though not everybody likes Kolkata style Chicken Briyani food, nowadays several people are got attached and like the sundry Kolkata style Chicken Briyani foods available. This could be visible than the number of restaurants that prepare Kolkata style Chicken Briyani as one of the dishes. You can cook Kolkata style Chicken Briyani using 23 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Kolkata style Chicken Briyani
- It's 1 kg of chicken.
- You need 4 of potatoes.
- You need 500 gm of Basmati rice.
- Prepare 3 of medium size slice onions.
- It's as needed of oil for frying the birista and cooking.
- You need 1 cup of curd.
- It's 2 tsp of ginger and garlic paste.
- You need 1/2 cup of birista (fried onion).
- It's 1 tsp of Kewra water.
- It's 1 tsp of rose water.
- You need 1 tsp of meetha attar.
- It's 1 tsp of garam masala.
- You need 1/2 tsp of red chilli powder.
- You need 1 tsp of Black pepper powder.
- You need 2 tsp of briyani masala powder.
- It's to taste of salt.
- It's 1 tsp of fennel seeds.
- It's 5 piece of alubukhara (dried plums).
- You need 1/2 cup of grated khoya.
- Prepare 1 1/4 cuo of milk.
- You need pinch of saffron strands.
- It's 2 tsp of melted butter.
- You need 4 tsp of melted ghee.
Kolkata style Chicken Briyani instructions
- First make birista for deep fry the slices onions till slightly golden in color then fry the potatoes once done keep it aside..
- Then marinate the chicken for this in a large mixing bowl mix together curd,ginger garlic paste,red chili powder, birista,kewra water,salt,biryani masala powder,pepper powder then add chicken pieces keep it aside for few hours,soak the rice for 30 minutes..
- Then heat a kadhai add some oil then add the marinated chicken pieces add the potatoes cook it on a low medium flame till it done.
- Now separate the chicken pieces and little gravy contain in it, set the kadhai grease it with some ghee then boil the rice with whole garam masala parboiled the rice, now assemble everything together..
- Some chicken pieces,potatoes,dried plum sprinkle with some biryani masala powder,grated khoya put some rice then soaked saffron milk mixture then again layered with rice sprinkle with biryani masala powder,grated khoya milk essence mixture melted butter ghee mixture and birista..
- Cover it with aluminum foil then put the lid on it cook it on very low flame for 35 minutes then turn off the heat keep it aside for 30 minutes then serve hot..
Got ingredients for production Kolkata style Chicken Briyani recipes is also not difficult. You can easily get the main ingredients at the closest supermarket and in fact on the market. There are many kinds of Kolkata style Chicken Briyani that are easy and quick to process into delicious dishes. You can always praxis this Kolkata style Chicken Briyani recipe at home, and can provide it to your children and extended family. If you want to cook other foods on our website, we provide sundry types of food recipes which are of certainly very delicious and enjoyable to enjoy, please try them.
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