Gratin Dauphinois.
Gratin Dauphinois highly diverse and own mind sense that unique. Few kinds of Gratin Dauphinois recipes are also adequate easy to process and dont take long. Though not everybody likes Gratin Dauphinois food, now several people are get attached and like the various Gratin Dauphinois foods on hand. This can be seen of the number of restaurants that prepare Gratin Dauphinois as one of the dish. You can have Gratin Dauphinois using 6 ingredients and 9 steps. Here is how you achieve it.
Ingredients of Gratin Dauphinois
- You need 3 lb of Idaho potatoes; unpeeled and sliced paper thin.
- It's 2 C of heavy cream.
- It's 2 T of fresh rosemary; minced.
- It's 4 oz of sour cream.
- It's 4 oz of grated gruyere cheese.
- It's as needed of butter.
Gratin Dauphinois step by step
- Butter a large casserole dish..
- Lay potatoes across the bottom of the casserole dish evenly leaving no holes..
- Stack layers until no potatoes remain..
- Whisk heavy cream and sour cream together..
- Pour cream over potatoes. Press down to even out casserole and distribute cream..
- Sprinkle cheese, rosemary, salt, and black pepper across the top..
- Spray aluminum foil with non-stick cooking spray and cover casserole dish..
- Bake at 400º for 40 minutes. Uncover and cook for approximately 10 minutes or until casserole is bubbly and brown..
- Variations; Thyme, herbes de provence, shallots, onion, celery seed, fennel, crispy bacon, oregano, marjoram, mint, basil, parsely, lemon zest, white wine, white vinegar, champagne vinegar, white wine vinegar, peppercorn melange, brown butter, bell peppers, beer, vodka, rum, brandy, garlic, habanero, paprika, smoked paprika, applewood seasoning, asiago, fontina, jalapeños, scallions, chives, leeks, spinach, arugula, swiss, provolone, parmesean, romano, parmigiano reggiano, chervil, fines herbes, caraway, cashews, dijon, carrots, cardamom, espresso, broccoli, roasted bell peppers or garlic, cayenne, crushed pepper flakes, coriander seed, cheddar, blue cheese, gouda, cabbage, goat cheese, chipotle, garlic chives, horseradish, nutmeg, sweet onions, sweet potatoes, parsnips, turnips, butternut squash, acorn squash, yellow squash, capers, tarragon, pesto, dill, asparagus, celery root, turmeric, tomatoes, apple cider vinegar, chicken or vegetable stock, sherry, watercress.
To get ingredients for making Gratin Dauphinois recipes is also not hard. You can easily get the main ingredients at the closest supermarket and in fact on the market. There are much kinds of Gratin Dauphinois that are convenient and fast to process into delicious serving. You can always practice this Gratin Dauphinois recipe at home, and can provide it to your children and extended family. If you want to cook other foods on our website, we prepare sundry types of food recipes which are of certainly very delicious and enjoyable to enjoy, please try them.
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