Recipe: Appetizing Sourdough Banana Bread

Sourdough Banana Bread.

Sourdough Banana Bread most diverse and own mind sense that unique. Some kinds of Sourdough Banana Bread recipes are also sufficient convenient to process and do not take lengthy. Although not everyone likes Sourdough Banana Bread food, now several people are getting attached and like the various Sourdough Banana Bread foods available. This can be seen of the number of restaurants that provide Sourdough Banana Bread as one of the serving. You can have Sourdough Banana Bread using 10 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Sourdough Banana Bread

1. Prepare 113 g of soft unsalted butter.
2. Prepare 50 g of brown sugar.
3. Prepare 40 g of condensed milk.
4. It's 1 of large egg (70g).
5. Prepare 1 tsp of dark rum or vanilla extract.
6. You need 1 cup of unfed sourdough starter(room temperature).
7. It's 3 of bananas, mashed.
8. It's 240 g of all purposes flour, sifted.
9. You need 1/2 tsp of salt.
10. You need 1/2 tsp of baking soda.

Sourdough Banana Bread instructions

1. Grease and flour 8 nonstick rectangle carbon steel muffin pan (5.5*9cm) or 8*5 inch loaf pan..
2. In a separate bowl combine the flour, salt, and baking soda then sifted..
3. Cream together the butter with sugar. Add egg, and rum (vanilla). Mix in the condensed milk, sourdough starter and mashed bananas..
4. Add the flour mixture to banana mixture and mix just until combined. Do not over-mix. (Or you will have tough bread!).
5. Pour the batter into a greased 9x5-inch bread pan. Bake at 350°F for 40-45 minutes or until a toothpick inserted into the center of the loaf comes out clean..
6. Cool completely prior to slicing..
7. So moist and yummy!.

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