How to Cook Perfect Fruit mince pies

Fruit mince pies. Stir the sugar and butter through the cooled fruit mince. She's made enough to last the whole Christmas season and will be using it to make some mince pies today. If you would like to make some yourself.

Make fruit mince three days ahead. Finely chop apple and half the sultanas. Combine in bowl with remaining sultanas and remaining ingredients, mix well. Fruit mince pies highly diverse and have ideal taste that unique. Several types of Fruit mince pies recipes are also sufficient simple to process and dont pick up lengthy. Though not everyone likes Fruit mince pies food, now several people are get attached and like the sundry Fruit mince pies foods available. This could be visible than the number of restaurants that provide Fruit mince pies as one of the dish. You can have Fruit mince pies using 9 ingredients and 14 steps. Here is how you cook it.

Ingredients of Fruit mince pies

1. You need of PASTRY.
2. You need 1 1/2 cup of plain flour.
3. It's 2 tbsp of custard powder.
4. It's 1/4 cup of icing sugar.
5. You need 125 grams of cold butter,chopped.
6. Prepare 1 of egg yolk.
7. Prepare 2 tbsp of cold water.
8. Prepare of FRUIT MINCE.
9. You need 2 of jars of store brought fruit mince, or you can make your own.

These deep and crumbly mince pies are so simple and delicious. Find fruit mince pies stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. See more ideas about mince pies, fruit mince pies, christmas baking. Every year I make my own fruit mince so that I can create my own delicious fruit mince pies over the Christmas break.

Fruit mince pies instructions

1. Put in food processor flour,custard powder,icing sugar and butter.process until crumbly..
2. Add egg yolk and water and blitz to make ingredients just cling together..
3. Tip on bench and knead dough lightly,then wrap in plastic and refrigerate for 30 mins(I roll mine first before I put in refrigerator).
4. After 30 mins roll pastry between 2 sheets of baking paper to about 3mm thickness.
5. Using a round pastry cutter,cut out about 24 rounds of pastry from dough..
6. Grease two 12 hole patty pans.
7. Place rounds into greased patty pans.
8. Place fruit mince in pastry cases and top with any left over rounds of pastry or make stars out of left over pastry..
9. Bake in moderate oven around 180 degress celsius for about 15-20 mins, until pastry has lighly browned..
10. Remove from oven let stand in pan for 10 mins,then remove from pan and place on wire rack to cool completely..
11. When cool sift icing sugar over top of pies..
12. .
13. Give as Christmas gifts.....like the crap ap' cookpad gave to us for Christmas..
14. .

Green apples, spices, and a medley of candied fruits join the traditional ingredient, beef suet, for a flavorful and festive filling that you can make ahead of time. Dried fruit and pastry lovers, this one is for you. Simple and easy to assemble, these beautiful pies make any dinner table look extra beautiful. These days, mince pies can be found on supermarket shelves as early as October. Mince Pies, also known as Mincemeat Tarts, consist of small rounds of short crust pastry filled with If desired, dust the Mince Pies with powdered sugar before serving.

To get ingredients for manufacture Fruit mince pies recipes is also not difficult. You can easily get the main ingredients at the nearest supermarket and indeed on the market. There are ample kinds of Fruit mince pies that are simple and quick to process into delicious serving. You can constantly praxis this Fruit mince pies recipe at home, and can serve it to your children and extended family. If you want to cook another foods on our website, we provide various types of food recipes which are of certainly very delicious and enjoyable to enjoy, please try them.