Sourdough Cinnamon rolls.
Sourdough Cinnamon rolls very diverse and own mind taste that unique. Some types of Sourdough Cinnamon rolls recipes are also enough easy to process and dont pick up lengthy. Although not everyone likes Sourdough Cinnamon rolls food, now few people are get attached and like the sundry Sourdough Cinnamon rolls foods on hand. This could be seen of the number of restaurants that provide Sourdough Cinnamon rolls as one of the dish. You can have Sourdough Cinnamon rolls using 10 ingredients and 18 steps. Here is how you cook it.
Ingredients of Sourdough Cinnamon rolls
- You need 2 cups of warm milk.
- Prepare of Instint Sourdough starter.
- You need 1/2 cup of Brown sugar.
- It's 1/2 cup of White sugar.
- It's 4 cups of Flour.
- Prepare Tablespoon of Cinnamon.
- You need 1 of TeaspoonVinilla exract.
- Prepare 1 cup of Powdered sugar.
- Prepare 11/2 stick of Butter.
- It's 1 package of Cream cheese.
Sourdough Cinnamon rolls instructions
- Warm your milk to room temperature as it starts to warm up put your 1/2 cup white sugar in to the milk.
- Now take 1/2 cup melted butter and mix into the milk along with a teaspoon of vinilla.
- Next take 21/4 tsp of your sourdough starter mix into the other wet ingredients.
- Set a timer for 10 minutes and put your milk mixture somewhere warm.
- After the milk mixture has sit take 4 cup of flour and mix in slowly.
- When your dough is sticky take a pinch a salt and a teaspoon of baking powder and mix in.
- Take you dough and let rest for 50 minutes.
- As our dough rests let's start on the filling!.
- Take soft butter cinnamon cream cheese vinilla and mix them together with brown sugar and powder sugar.
- Take another cup of flour and mix into the dough so it is not sticky.
- After you knead the dought for 10 minutes it should be able to were if you poked it. it should come up again.
- When you roll the dough it should NOT be sticky.
- Now take your filling and spread on the dough.
- Roll your dough in a log shape and cut into circles.
- Now we are going to proof them. leave the non baked cinnamon rolls in a chill area for 10-15 minutes.
- After they are done proofing we can cook them for 25-35 minutes.
- Oh I almost forgot I made a cream cheese frosting it is half a package of cream cheese 1/2 cup milk 1/2 cup melted butter teaspoon vinilla and mix till smooth.
- Now our cinnamon rolls are done swirle your frosting on and enjoy 🥳.
To get ingredients for production Sourdough Cinnamon rolls recipes is also not difficult. You can easily get the main ingredients at the closest supermarket and in fact on the market. There are ample kinds of Sourdough Cinnamon rolls that are easy and fast to process into delicious serving. You can constantly practice this Sourdough Cinnamon rolls recipe at home, and can presenting it to your children and extended family. If you want to cook another foods on our website, we provide sundry types of food recipes which are of certainly very delicious and enjoyable to enjoy, please try them.
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