Recipe: Yummy Dutch Bitterballen Mozzarella

Dutch Bitterballen Mozzarella.

Dutch Bitterballen Mozzarella highly diverse and have mind sense that unique. Several types of Dutch Bitterballen Mozzarella recipes are also enough simple to process and dont pick up lengthy. Even though not everybody likes Dutch Bitterballen Mozzarella food, nowadays some people are getting attached and like the various Dutch Bitterballen Mozzarella foods on hand. This can be visible from the number of restaurants that prepare Dutch Bitterballen Mozzarella as one of the dishes. You can have Dutch Bitterballen Mozzarella using 24 ingredients and 9 steps. Here is how you cook that.

Ingredients of Dutch Bitterballen Mozzarella

1. It's 3 sdm of tepung terigu.
2. It's 300 ml of susu UHT Full Cream.
3. It's 100 gr of kornet sapi.
4. It's 1 buah of wortel import (parut).
5. You need 50 gr of keju cheddar.
6. You need 1 sdm of salted butter (optional : bisa diganti margarin).
7. You need 2 siung of bawang putih.
8. You need 1 sdt of lada bubuk.
9. You need 1/2 sdt of garam.
10. It's sejumput of gula pasir.
11. You need of Bahan isian.
12. Prepare of Keju mozzarella potong kotak kecil secukupnya.
13. It's of Bahan Kering Lapisan Pertama.
14. Prepare of Tepung terigu.
15. It's of Bahan Basah lapisan kedua.
16. You need 1 butir of telur kocok lepas.
17. Prepare 1/4 sdt of garam.
18. Prepare 1 sdt of kaldu jamur.
19. It's 1/4 sdt of merica bubuk.
20. You need secukupnya of susu uht full cream.
21. Prepare secukupnya of tepung terigu.
22. Prepare secukupnya of tepung maizena.
23. Prepare of Bahan Kering Lapisan Ketiga.
24. Prepare Secukupnya of Tepung panir / tepung roti.

Dutch Bitterballen Mozzarella instructions

1. Panaskan salted butter dan tumis bawang putih hingga harum. masukkan tepung terigu. aduk hingga tepung berbutir. tuang susu secara bertahap sambil terus diaduk..
2. .
3. Masukkan kornet, wortel, lada, dan garam. aduk adonan hingga menjadi kalis lalu tambahkan keju cheddar aduk hingga adonan tercampur rata. kemudian tuang adonan ke dalam wadah ratakan lalu tutup dengan plastik wrap dan simpan di kulkas kurleb 1 jam agar adonan mudah dibentuk..
4. .
5. Setelah adonan dingin, ambil sedikit adonan menggunakan sendok atau langsung dengan tangan. pipihkan adonan lalu mozzarella (1-2 kotak) ditengahnya. bulatkan adonan kemudian sisihkan. ulangi langkah ini hingga semua adonan habis. berikan pelapis pertama adonan kering berupa tepung terigu. gulingkan hingga merata diseluruh bagian adonan. sisihkan simpan dikulkas selama 1 jam..
6. .
7. Siapkan campuran adonan basah pelapis kedua dan ketiga. kemudian celupkan adonan kedalam pelapis kedua lalu ke pelapis ketiga (tepung panir/tepung roti). kemudian simpan dikulkas kurleb 30 menit-1 jam agar tepung roti/ tepung panir menempel sempurna dan tidak rontok pada saat digoreng..
8. Panaskan minyak goreng adonan bitterballen sampai semua bagian adonan terendam sempurna angkat jika sudah berwarna kuning keemasan. letakkan pada piring saji. bitterballen dapat dinikmati dengan tambahan thousand island dan saus sambal..
9. .

Got ingredients for production Dutch Bitterballen Mozzarella recipes is also not tough. You can easily get the main ingredients at the nearest supermarket and even on the market. There are many types of Dutch Bitterballen Mozzarella that are convenient and quick to process into delicious dish. You can constantly praxis this Dutch Bitterballen Mozzarella recipe at home, and can provide it to your children and extended family. If you want to cook another foods on our website, we prepare various types of food recipes which are of certainly very delicious and enjoyable to enjoy, please try they.