Recipe: Tasty Thai Green Shrimp Curry

Thai Green Shrimp Curry.

Thai Green Shrimp Curry most diverse and own mind taste that unique. Several types of Thai Green Shrimp Curry recipes are also enough easy to process and do not pick up long. Even though not everybody likes Thai Green Shrimp Curry food, currently several people are got attached and like the various Thai Green Shrimp Curry foods available. This could be seen from the number of restaurants that prepare Thai Green Shrimp Curry as one of the dishes. You can cook Thai Green Shrimp Curry using 21 ingredients and 5 steps. Here is how you cook that.

Ingredients of Thai Green Shrimp Curry

1. It's 1 of lemongrass stalk , thinly sliced.
2. You need 2 of chillies Thai.
3. You need 1 of shallot , chopped.
4. Prepare 4 cloves of garlic.
5. Prepare 1 of ginger thumb - sized piece of.
6. It's 2 Tablespoons of soy sauce.
7. You need 3 Tablespoons of lime juice.
8. Prepare 1/2 Teaspoon of coriander ground.
9. You need 1/2 Teaspoon of cumin ground.
10. Prepare of 1 can of coconut milk.
11. It's 1 Tablespoon of cilantro fresh chopped.
12. It's 2 Teaspoons of lime zest.
13. It's 1 Pound of shrimp devined.
14. Prepare 1/2 Tablespoon of ginger ground.
15. It's 1 Teaspoon of brown sugar.
16. It's 1/2 Teaspoon of paprika.
17. It's 1/2 Teaspoon of cayenne.
18. You need 1 Cup of water.
19. You need 2 Tablespoons of oil.
20. Prepare 1/2 Cup of vegetable stock.
21. Prepare To Taste of salt pepper and.

Thai Green Shrimp Curry step by step

1. Combine ground ginger, 1 tbs of soy sauce, brown sugar, paprika, cayenne, 1 tbs of lime juice, salt and pepper in bowl. Add shrimp and cover with water. Refrigerate and let marinate for 30 minutes..
2. Combine lemongrass, chilies, shallot, rest of soy sauce and lime juice, coriander, cumin, 1/4 can of coconut milk, garlic, cilantro and lime zest in food processor. Blend until it forms a thick paste..
3. Heat oil in a wok over medium-high heat. Add paste and stir for about a minute, until fragrant..
4. Add stock and rest of coconut milk. Bring to a boil, then reduce to low heat. Let simmer until sauce thickens..
5. Add shrimp and cook until they are pink, about 4 minutes. Serve hot. Recommended with basmati rice and naan!.

To get ingredients for production Thai Green Shrimp Curry recipes is also not difficult. You can easily get the main ingredients at the nearest supermarket and indeed on the market. There are much kinds of Thai Green Shrimp Curry that are easy and quick to process into delicious serving. You can constantly practice this Thai Green Shrimp Curry recipe at home, and can presenting it to your children and extended family. If you wish to cook another foods on our website, we supply various types of food recipes which are of course very delicious and enjoyable to enjoy, please try them.