How to Prepare Appetizing Garlic Parmesan Hasselback Potatoes

Garlic Parmesan Hasselback Potatoes. These Hasselback potatoes with Parmesan and roasted garlic take a potato side dish to a whole new level of yum! Not only are they easy to prep, but super adaptable, too. The recipe calls for lots of roasted garlic and Parmesan cheese, but feel free to season the potatoes up with your favorite.

The recipe is a Yummly original created by Sara Mellas. Hasselback potato, meet your new best friend garlic parmesan butter. These addicting potatoes take a little bit of work, but the buttery, cheesy, garlicky result is well worth the effort. Garlic Parmesan Hasselback Potatoes very diverse and own ideal sense that unique. Few types of Garlic Parmesan Hasselback Potatoes recipes are also sufficient convenient to process and do not pick up lengthy. Though not everyone likes Garlic Parmesan Hasselback Potatoes food, nowadays some people are get attached and like the sundry Garlic Parmesan Hasselback Potatoes foods on hand. This can be visible than the number of restaurants that provide Garlic Parmesan Hasselback Potatoes as one of the dish. You can have Garlic Parmesan Hasselback Potatoes using 9 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Garlic Parmesan Hasselback Potatoes

1. It's 6 of small-medium potatoes.
2. You need 1 half of red onion.
3. It's 6 of pats of butter.
4. You need of Parsley.
5. You need 2 of garlic cloves.
6. You need of Salt.
7. It's of Pepper.
8. Prepare of Seasoning Salt.
9. You need of Grated Parmesan.

The flavorful butter seeps into the potatoes so they are creamy and tender on the inside and the outside fanned slices. If you give this garlic parmesan mini hasselback potatoes a try, let me know what you think. I love seeing what you come up with! The fanned Hasselback potatoes were picture perfect and had a great flavor from the nutty Parmesan and softened garlic.

Garlic Parmesan Hasselback Potatoes step by step

1. Preheat oven to 400°. Slice red onion julienne style, mince garlic, and finely chop parsley..
2. Next, Wash potatoes and place them each onto their own piece of foil. (about 6×6 inches or enough to wrap the whole potato when finished) Then, slice each potato hasselback style, not quite all the way through..
3. Finally, using 1 pat of butter for each potato, push the butter, bit by bit in between each slice in the potatoes. After that push a piece of onion in between each slice also. This will hold them open a bit to add your herbs and spices. Then, season to taste with salt, pepper, and seasoning salt. Add the minced garlic and chopped parsley evenly to each potato as well..
4. Finally, top each potato with a shake or two of grated parmesan. Wrap tightly in foil. Place on a cookie sheet and bake for 45-60 minutes or until potatoes are tender..
5. Serve with Breakfast, Lunch, Dinner, or even as a Snack! Enjoy with a dollop of sour cream or your favorite potato toppings!.

There are so many different flavors you could stuff in those little slits. It's almost certain that Hasselbacks, once completely absent from my life. Place potatoes on a foil-lined rimmed baking sheet. In a small bowl, mash butter with garlic and oregano; season generously with salt and pepper. Using a vegetable peeler, shave Parmesan; slide between about half the potato slices.

To get ingredients for manufacture Garlic Parmesan Hasselback Potatoes recipes is also not difficult. You can easily get the main ingredients at the proximate supermarket and in fact on the market. There are much types of Garlic Parmesan Hasselback Potatoes that are easy and quick to process into delicious dishes. You can constantly practice this Garlic Parmesan Hasselback Potatoes recipe at home, and can presenting it to your children and extended family. If you wish to cook other foods on our website, we provide various types of food recipes which are of certainly very delicious and enjoyable to enjoy, please try their.